Turkey Cranberry Sliders
Turkey Cranberry Sliders are a delightful fusion of savory turkey and sweet cranberry flavors, making them an irresistible choice for any occasion. Perfectly nestled in soft Hawaiian rolls, these sliders transform leftover turkey into a mouthwatering finger food that’s ideal for game day gatherings, holiday celebrations, or cozy family dinners. With layers of shredded turkey, rich cranberry sauce, and gooey provolone cheese, each bite bursts with flavor and comfort. Plus, they’re easy to prepare, ensuring you spend less time in the kitchen and more time enjoying with friends and family.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Hawaiian rolls
- 3 cups shredded turkey
- 1 cup cranberry sauce
- 4 ounces provolone cheese
- 1 tablespoon melted butter
- 2 teaspoons honey
- 1 teaspoon Dijon mustard
- 1 teaspoon everything bagel seasoning
Instructions
- Preheat your oven to 350°F.
- In a bowl, whisk together melted butter, honey, and Dijon mustard; set aside.
- Cut the Hawaiian rolls in half horizontally and place the bottoms in a baking dish.
- Layer shredded turkey over the rolls, followed by dollops of cranberry sauce and slices of provolone cheese.
- Place the roll tops back on and brush generously with the glaze mixture; sprinkle everything bagel seasoning on top.
- Bake for 18-22 minutes until cheese is melted and tops are golden brown.
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 9g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 40mg
Find it online: https://savorymealspot.com/turkey-cranberry-sliders/