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Iced Apple Crisp Cream Chai (Starbucks Copycat)

Iced Apple Crisp Cream Chai (Starbucks Copycat)

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Indulge in the cozy flavors of fall with this homemade Iced Apple Crisp Cream Chai (Starbucks Copycat). This delightful drink combines the warm spices of chai tea with a luscious apple crisp cream cold foam, making it the perfect treat for any occasion.

Ingredients

Scale
  • 1/2 cup concentrated chai
  • 1/2 cup milk (dairy or non-dairy)
  • 2 teaspoons apple brown sugar syrup
  • 1/4 cup heavy cream
  • 1 tablespoon milk (preferably whole or 2%)
  • Ice, to fill glass

Instructions

  1. Chill a mixing bowl and whisk in the freezer for about 10-15 minutes.
  2. In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy; return to freezer.
  3. In a large cup, mix concentrated chai and milk. Sweeten with apple brown sugar syrup if desired. Fill with ice.
  4. Gently pour the prepared apple crisp cream over the iced chai mixture.
  5. Optionally sprinkle ground cinnamon on top and enjoy immediately!

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