Homemade Peppermint Patties Recipe (5 Ingredients!)
Indulge in the delightful world of homemade peppermint patties with this easy recipe that requires just five simple ingredients! These luscious treats combine a refreshing minty filling with a silky chocolate coating, making them an irresistible delight for any occasion. Perfect for holiday gifting, parties, or satisfying your sweet tooth, these peppermint patties are incredibly versatile and can be customized with various toppings. With minimal preparation time and straightforward instructions, you’ll have a batch ready to enjoy in no time!
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- ¾ cup sweetened condensed milk
- 1 ¼ teaspoons peppermint extract
- â…› teaspoon vanilla extract
- 4 cups powdered sugar, plus extra for sprinkling
- 2 cups dark melting/dipping chocolate
Instructions
- In a stand mixer bowl, blend sweetened condensed milk, peppermint extract, and vanilla extract. Gradually mix in powdered sugar until a dough forms.
- Sprinkle powdered sugar on parchment paper and knead the dough gently. Roll it into a ½-inch thick circle and cut out shapes using a cookie cutter.
- Freeze the cut patties for 15 minutes on a parchment-lined baking sheet.
- Melt dark chocolate in the microwave in 30-second increments; cool slightly.
- Dip each patty in melted chocolate, coat thoroughly, and place back on the baking sheet. Add sprinkles if desired and refrigerate for 20 minutes to set.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 10g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg