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Fall Fruit Salad

Fall Fruit Salad

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This Fall Fruit Salad is a delightful celebration of autumn flavors, combining crisp apples, succulent blackberries, and sweet grapes into a vibrant dish that’s perfect for any occasion. The homemade cinnamon orange dressing brings warmth and depth to this refreshing salad, making it an ideal centerpiece for holiday gatherings or a simple snack. With its colorful ingredients and nutritious profile, this fruit salad is sure to impress friends and family alike.

Ingredients

Scale
  • 1 orange (zest and juice)
  • 2 tablespoons maple syrup
  • 3/4 teaspoon ground cinnamon
  • 16 ounces red seedless grapes
  • 12 ounces blackberries
  • 1 cup chopped pecans
  • 2 large sweet apples

Instructions

  1. In a large mixing bowl, combine the zest and juice of one orange with maple syrup and ground cinnamon. Whisk until well blended.
  2. Add the red seedless grapes, blackberries, chopped pecans, and cubed sweet apples to the bowl. Toss gently to coat the fruit evenly with the dressing.
  3. Serve immediately for optimal flavor or store in an airtight container in the refrigerator until ready to enjoy.

Nutrition