Creamy Corn Salad Recipe
Creamy Corn Salad is a refreshing and vibrant dish that captures the essence of summer. This delightful salad combines sweet, juicy corn with crisp red bell peppers, zesty jalapeños, and a creamy dressing made from Greek yogurt and mayo. Perfect for picnics, barbecues, or family gatherings, this easy-to-make salad is not only delicious but also packed with nutrients. With its explosion of flavors and appealing textures, it’s sure to be a hit among guests of all ages. Plus, its versatility allows you to serve it as a standalone dish or as a complement to grilled meats and tacos. Prepare this Creamy Corn Salad in just 15 minutes for an effortlessly satisfying addition to your summer menu.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
- 2 lbs frozen corn (thawed)
- 1 cup diced red bell pepper
- ¼ cup diced purple onion
- 1 jalapeño pepper (seeded and diced)
- ½ cup plain Greek yogurt
- ½ cup mayonnaise
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp garlic powder
- ¼ cup chopped cilantro
Instructions
- In a large bowl, combine thawed corn, diced red bell pepper, purple onion, and jalapeño.
- In another bowl, whisk together Greek yogurt, mayo, salt, black pepper, and garlic powder until smooth.
- Gently fold the dressing into the corn mixture until well combined. Add chopped cilantro and mix.
- Refrigerate for at least one hour before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 190
- Sugar: 5g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://savorymealspot.com/creamy-corn-salad-recipe/