Cilantro Lime Chicken
Indulge in the vibrant and irresistible flavors of Cilantro Lime Chicken, a dish that perfectly balances fresh cilantro, zesty lime juice, and aromatic garlic. This quick and easy recipe is ideal for busy weeknights or weekend gatherings, providing versatile cooking methods—whether pan-fried, grilled, or baked. With its bold flavors and healthy ingredients, Cilantro Lime Chicken is sure to become a favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 lbs skin-on deboned chicken thighs
- 3 tablespoons olive oil
- 4 cloves garlic (minced)
- 4 tablespoons chopped cilantro (stems and leaves)
- 2 tablespoons lime juice
- 1 teaspoon red chili flakes
- Salt (to taste)
- Lime wedges and chopped cilantro for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, whisk together the olive oil, minced garlic, chopped cilantro, lime juice, red chili flakes, and salt.
- Add the chicken thighs to the marinade and coat evenly. Let marinate for at least 15 minutes (up to 2 hours for optimal flavor).
- Heat a skillet over medium-high heat. Place the chicken skin-side down in the skillet and cook until browned (about 4–5 minutes). Flip and brown the other side for another 4–5 minutes.
- Spoon any remaining marinade over the chicken, then transfer the skillet to the preheated oven. Bake for about 20 minutes or until cooked through.
- Serve garnished with fresh lime juice and chopped cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 0g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 120mg
Find it online: https://savorymealspot.com/cilantro-lime-chicken/