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Churro Crack

Churro Crack

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Experience the delightful indulgence of Churro Crack, a sweet and salty snack that will have everyone coming back for more! This easy-to-make treat layers crisp saltine crackers with a luscious toffee mixture, creamy white chocolate, and a dusting of cinnamon sugar. Perfect for movie nights, celebrations, or just a sweet craving, Churro Crack is not only quick to prepare but also customizable.

Ingredients

Scale
  • 3540 saltine crackers
  • 1 cup butter
  • 1 cup brown sugar
  • 2 cups white chocolate chips
  • 1/4 cup granulated sugar
  • 2 teaspoons cinnamon

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Arrange the saltine crackers in an even layer on the baking sheet.
  3. In a saucepan, melt the butter and brown sugar over medium-high heat until bubbly. Pour over the crackers.
  4. Bake for about 4 minutes until golden brown.
  5. Remove from the oven and sprinkle white chocolate chips over the hot toffee. Let it sit for a minute to melt.
  6. Spread melted chocolate evenly and sprinkle cinnamon sugar on top.
  7. Allow to cool completely before cutting into pieces.

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