Chicken Potato Soup
Indulge in the warmth of this creamy Chicken Potato Soup, a delightful dish that provides comfort on chilly evenings. With tender chunks of chicken, hearty potatoes, and a rich broth seasoned to perfection, this soup is not only easy to make but also incredibly satisfying. It’s perfect for family dinners or as a cozy meal any day of the week. Plus, it pairs wonderfully with crusty bread for dipping or fresh salads for a refreshing side. Enjoy the wholesome goodness in every spoonful!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb. boneless skinless chicken breast
- 1 small yellow onion
- ¾ cup diced carrots
- 2 ribs diced celery
- 3 cloves minced garlic
- 5 cups chicken broth
- 1 ½ lbs. Yukon gold potatoes
- 1 cup half and half
- 6 strips thick cut turkey bacon (plus 2 tbsp. turkey bacon drippings)
- Salt
- Pepper
- 1–2 teaspoons olive oil
- ¼ cup flour
- 1 teaspoon hot sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried parsley
- ½ teaspoon EACH: dried rosemary, oregano, mustard powder
- ¼ teaspoon pepper
- 1 pinch red pepper flakes
- 1 ½ cups cheddar cheese (shredded)
- Green onions (to garnish)
Instructions
- Cook turkey bacon in a large pot over low heat until crispy. Set aside and reserve drippings.
- Season chicken with salt and pepper; sear in olive oil over medium-high heat until golden brown. Let rest before cutting into pieces.
- In the same pot, add reserved drippings and sauté onions, carrots, and celery until softened.
- Stir in garlic, hot sauce, Worcestershire sauce, and herbs.
- Sprinkle flour into the pot and cook for two minutes.
- Gradually whisk in chicken broth and half and half until smooth.
- Add chopped potatoes and seared chicken; bring to a boil then simmer until potatoes are tender.
- Stir in cheese if desired, then serve hot garnished with green onions.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://savorymealspot.com/chicken-potato-soup/